My coffee snobbery may come into question with this post, but I’ve never had a cortado before today. On the recommendation of Adrian, one of my work pals, I had Crema whip me up this espresso cut with warm milk concoction this afternoon.
It’s about half way between a straight espresso shot and a macchiato. Normally, if I’m not at work, a macchiato is my go to beverage, so it was nice to try something a little stronger than it, but meatier than just a shot of espresso.
I think I’ve just found my perfect breakfast drink.